The fortnight rolls around again and the veg box is back.
This one contains:
Potatoes
Onions
Carrots
Parsnips
Swede
Savoy Cabbage
Kale
Squash
Brussels Sprouts
Eggs
Portabello Mushrooms
Cauilflower (a tiny cauli, if truth be told)
I can see the return of the minestrone soup to use up some of the swede, and I'm wondering if I can sneak the rest into a shepherd's pie topping.
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